Charcuteries

Charcuteries

Filters

Muscatel Clusters

Muscatel Clusters are naturally dried grapes which are still attached to the stem or vine. Dry and sweet to taste, these dark amber clusters look beautiful on a cheese platter.

from $6.00
View Options
Quince Paste

A fruit paste made from quince fruit that makes an ideal accompaniment for a charcuterie board. The sweet jelly pairs nicely with salty cheeses. 

from $8.00
View Options
Saucisson

Our Saucisson (traditional French pork sausage) is simply delicious and gluten and nut-free. Enjoy this thinly sliced on a charcuterie platter as the French do!

We stock the following varieties:

  • Traditional

  • Pastis (Flavoured with Fennel, Licorice and Aniseed )

  • Herbes de Provence (Flavoured with a ‘Herbes de Provence’ blend of Thyme, Rosemary, Basil, Oregano and Summer Savoury)

  • Hot (Flavoured with Espelette chilli with an aromatic medium heat)

$15.00
View Options
Wagyu Beef Bresaola Score 9+

Wagyu Beef Bresaola is our best selling, thinly sliced, melt-in-your-mouth cured meat. Thanks to its incredibly high marbling, this product is rich and creamy.


from $19.90
View Options

cabecera de cerdo, is a premium dry-cured pork neck or collar. Often referred to as coppa (in Italy) or capicola, it is highly marbled with fat and delivers a rich, tender, and intensely porky flavor.

from $11.00
View Options
La Boqueria Chorizo Mild Twin Pack (270 grams)

La Boqueria Chorizo Mild Twin Pack is an authentic Spanish chorizo made with Australian pork and traditional imported spices.


$13.00
Chorizo Pamplona (Mild)

Chorizo Pamplona from the Navarre region of Spain is a pork sausage with Spanish paprika imparting that delish signature smokey flavour. The flavour is mild. Not Spicy

from $8.70
View Options
Jamon Iberico

This pure iberican Jamon from Spain is fed Bellota (Acorn) in a free range environment. The curing period is a minimum of 30 Months. Creamy, oily and nutty.

from $21.50
View Options
Double Smoked Free Range Ham, Nitrate-free

Delicious Wood double smoked, Free-Range, nitrate-free Leg Ham from Paddock to Plate. Freshly shaved on the spot.

The perfect accompaniment to your baguette.

from $7.30
View Options

No results found

No results match your search. Try removing a few filters.