Roquefort Papillon

from $12.50

Roquefort Papillon from Aveyron is a powerful sheep's milk cheese: rich, tangy, and reminiscent of bread and yeast. It crumbles yet is creamy in texture. The taste is addictively salty, sweet and complex.

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Roquefort Papillon from Aveyron is a powerful sheep's milk cheese: rich, tangy, and reminiscent of bread and yeast. It crumbles yet is creamy in texture. The taste is addictively salty, sweet and complex.